Program Schedule

21
Foodborne Enteric Infections

Thursday, October 9, 2014: 8:30 AM-10:00 AM
Room: The Pennsylvania Convention Center: 118-ABC

Learning Objectives:

At the conclusion of this session, participants will be able to:

  • describe the epidemiology, diagnosis and management of STEC infections
  • describe the epidemiology, clinical characteristics and management of foodborne salmonellosis and campylobacteriosis
  • describe the epidemiology, diagnosis and prevention of foodborne norovirus infections

Target Audience: Vaccinologists, Scientists, Researchers, Public health practitioners, Nurses, Microbiologists, Members-in-training, Lab personnel, Investigators, Infectious diseases physicians, Infectious diseases pediatricians, Infection preventionists, Hospital epidemiologists, HIV specialists, HIV clinicians, Health care workers, Fellows, Epidemiologists, Clinicians, Academicians

Tracks: Pediatric ID, HIV-STD-TB, Global ID, Epidemiology and Infection Control, Adult ID

Moderators:  Robert L. Atmar, MD, Baylor College of Medicine and Robert Frenck Jr., MD, Cincinnati Children's Hospital Medical Center, University of Cincinnati

Presentations:
9:00 AM
61
9:30 AM
62
Handle with Care - Norovirus
Aron J. Hall, DVM, MSPH

CME Credits: Maximum of 1.5 hours of AMA PRA Category 1 CreditTM

ACPE Credits: ACPE 1.5 knowledge-based contact hours (0.15 CEU) of pharmacy CE

ACPE Number: 0221-9999-14-098-L01-P

Disclosures:

R. L. Atmar, Takeda Vaccines, Inc: Consultant, Research grant

R. Frenck Jr., Takeda: Investigator, Clinical Trial , Research support

J. Nataro, None

B. E. Mahon, None

A. J. Hall, None

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Findings in the abstracts are embargoed until 12:01 a.m. EDT, Oct. 8th with the exception of research findings presented at the IDWeek press conferences.

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